Washing chicken before cooking raises the risk of circulating Campylobacter bacteria on hands, work surfaces, clothing, and cooking utensils
Numerous nations people believe that it is good to wash chicken but this is not true. Washing fresh chicken boosts the risk of food poisoning.
The UK Food Standards Agency, FSA, has long advised that washing chicken before cooking increases the risk of circulating. Campylobacter bacteria on our hands, clothing, work surfaces, and cooking utensils.
Water splashes while washing chickens also spread these bacteria or germs in the kitchen.
Yet many people repeat the same mistake over and over again.
When you place the chicken under the tap, it must be splashed on the surrounding objects or nearby. This is how germs can enter our bodies.
For example, a knife that was lying near a sink can be infected.
But not everyone thinks so. According to the FSA, 44% of people in the UK wash chicken before cooking. One of the most common reasons for doing so is to get rid of dirt or germs or because they always do.
Campylobacter enteritis is one of the most common causes of food poisoning. Especially when traveling, which is why it is also known as traveler's diarrhea.
According to experts, it is very important to cook meat and eggs well
The infection is usually caused by the consumption of raw poultry, fresh vegetables, or unpasteurized milk.
According to the Madeline Plus site, the bacterium is spread by eating or drinking contaminated food and can cause diarrhea, abdominal pain, fever, and vomiting.
How to get rid of bacteria from chicken?
In a recent interview with BBC Brazil, Clinton Pinto, a professor of microbiology at the Food Research Center at the University of So Paulo, said: "Chicken contains some bacteria naturally and is the best way to eliminate them. The method is the process of cooking. "
If you want to wash the chicken before cooking it needs to be done very carefully
According to experts, it is very important to cook meat and eggs properly. Ideally, the core of the food should reach a temperature of at least 70 degrees Celsius. This ensures that most of the micro-organisms are eliminated. One special way to ensure this is to use a cooking thermometer.
If despite this instruction, you want to wash the chicken before cooking, it needs to be done very carefully. The faucet should be kept to a minimum so that it does not spill on nearby objects.
Most people get sick for only a few days, but it can also cause long-term health problems.
Difficulty in defecation and Guillain-Barr syndrome, which affects the peripheral nervous system, can be the result of a bacterial infection.
It can even cause death. Youngsters and old age people are the most affected.
It is usually recommended to drink plenty of water for the treatment of this bacterial infection and also to eat small portions throughout the day instead of eating large amounts at breakfast, lunch, and dinner. Asked to eat.
Eating a diet rich in potassium and eating salty foods is also part of the treatment.
Although each case may be different, it is always advisable to consult a doctor.
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